Grilled Basil and Lemon Pork Chops

A simple yet delicious weeknight meal!

Ingredients:

• 2 boneless pork loin chops, about 1/2 inch thick
• 1 tablespoon olive oil
• 2 garlic cloves, minced
• 1 tablespoon fresh lemon juice
• 1/2 cup fresh basil leaves, chopped
• 1/4 cup fresh parsley, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Instructions:

1. In a medium bowl mix together oil, garlic, lemon juice, basil and parsley.
2. Season pork chops on both sides with salt and pepper. Pour mixture over pork chops and spread on both sides. Let stand for about 30 minutes.
3. Heat grill to medium-high heat and lightly oil grill grates.
4. Grill pork chops over direct heat for about 4-5 minutes per side or unti internal temperature reaches 145 degrees.
5. Remove and allow to rest for about 3 minutes. Garnish with extra parsley, optional.
6. Enjoy!!