Baked Honey Mustard Shrimp

You will never make shrimp any other way!

Ingredients:

• 1 lb shrimp, peeled, deveined, tail left on
• 3 tablespoons dijon mustard
• 3 tablespoons honey
• 3 garlic cloves, minced
• 1/8 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon fresh parsley for garnish

Instructions:

1. Preheat oven to 400 degrees F.
2. In a small bowl whisk together dijon mustard, honey, garlic, paprika, salt and pepper until combined.
3. In a shallow baking dish lay the shrimp on the bottom, make sure they are not over lapping. Pour liquid mixture over shrimp, making sure all shrimp are coated.
4. Bake for 8-10 minutes or until shrimp are pink, firm and cooked through.
5. Remove and garnish with parsley.
6. Enjoy!!